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There are probably as many individual recipes for Bigos as there are cooks in Poland. Bigos is The post Recipe: Mama's Bigos Hunter's Stew appeared first on My Polish Kitchen. Polish food is so much more than that, yet it would be wrong not to pay homage to Poland's national dish Bigos, or Hunter's Stew. There are probably as many individual recipes for Bigos as there are cooks in Poland. Bigos is a savoury dish, traditionally made with sauerkraut (kapusta kiszona) or cabbage and meat. Don't forget to try your hand at Pierogi, too with the help of my How to Make Pierogi post. Print Mama's Bigos – Hunter's Stew Ingredients2 jars sauerkraut e. g Krakus 2 tablespoons vegetable oil 2 large onions, chopped 5 pieces very lean belly pork or pork shoulder 2 smoked kabanos (polish sausage) 50g dried porcini mushrooms 1. 5 litres chicken stock made up with water 100g white mushrooms, chopped 1 packet mushroom soup (optional)InstructionsPre heat the oven to 200 degrees Celsius. Drain the sauerkraut into a sieve. valentino shoes imitacion,Fold the dough over the filling, in half, to make a semi circle that encloses the blueberries. Pinch the dough along the semi circular edge with your thumb and finger so that the dough is well sealed. Lay the Pierogi in rows onto a board lightly dusted with flour and cover with a damp tea towel as you make the rest. To cook the Pierogi, bring a large pan of water to the boil. Carefully drop the dumplings in one at a time (you can probably cook around eight in a standard pan).
savoury, soft, and incredibly moreish. Done right homemade pierogi are one of the best thing to come out of Poland and they are the one thing any Pole will crave away from home. And then there are sweet pierogi. filled with plums, cherries or blueberries, which are my favourite and the easiest, I find, to make. You can sprinkle them with sugar, flavoured with cinnamon or vanilla and they can be pan fried in a little butter. valentino shoes imitacion This is just good business sense. To protect their assets (your invoices) the lender will register a Debenture at Companies House. A Debenture is a mortgage over the assets of the business, so if you want to enter any form of Insolvency procedure you will need to get their approval. Well you could have a lot of outstanding invoices that you have drawn down the money against. You then put the company into Liquidation. valentino shoes imitacion,Once the dough has come together, swiftly, but briefly, knead the dough on a floured surface for four to five minutes. The dough should become quite elastic. If it is too wet, add a little more flour. Put the ball of dough into a bowl and cover with a damp tea towel for an hour. After an hour, sprinkle some more flour onto a board. It is in essence a form of secured funding, it just happens to be secured against your outstanding invoices. The origins of pierogi are hard to trace they are almost certainly Slavic and there are many variations of them within Polish, Ukranian, Russian, Lithuanian and Romanian cuisines. There are various ways of doing it, but in loose terms they all work in the same way. In Russia, they are known as pelmeni, in Lithuania, vareniki. The legal bit they don't tell you (but isn't really that bad) Any Invoice Finance provider will register a debenture against your company (a mortgage on the company as it appears on Companies House).
valentino shoes imitacion,The post My Polish Kitchen by Ren Behan appeared first on My Polish Kitchen. This site is currently under construction and I'll be filling it with lots of delicious, modern Polish recipes as I go along. com (see Polish Kitchen) for more Polish and Eastern European recipes. The post My Polish Kitchen by Ren Behan appeared first on My Polish Kitchen. So let's talk about the practical benefits and what it really means to you and your business. valentino shoes imitacion,For 500g flour, you'll probably need around a cup of water water but see how the dough feels and comes together. Add it a couple of tablespoonfuls at a time. Use a knife to bring the dough together, then mix by hand. Once you can bring the dough together, shape it into a ball and kneed it for just a couple of minutes. We always leave our dough to rest a little, in a bowl, with a little oil, covered with a damp tea cloth. valentino shoes imitacion,After around thirty minutes, you can start to roll the dough out (in batches) on a floured surface. While you are working with the dough, leave the rest covered with a cloth so that it doesn't dry out. Using an inverted glass, or a scone cutter, around 8cm in diameter, cut out circles of dough. Take one circle at a time in your hand, and fill with a filling of your choice, such fresh blueberries or strawberries, or a traditional savoury filling, such as mashed potato and cheese. Place a heaped tablespoon of filling onto one half of the circle then fold the other half over to make a semi circle shape.
valentino shoes imitacion Then it simmers, till fire has extracted each drop Of live juice, and the liquid boils over the top, And the heady aroma wafts gently afar. ~ Pan Tadeusz, Adam Mickiewicz Bigos evolved and became a national staple. it is frugal (cabbage is plentiful in Poland. Almost any kind of sausage or meat can be added. Smoked meats or sausages (such as kabanos) are ideal, too, adding extra flavour, along with juniper berries, carraway, bay leafs.
Legally speaking, without the debenture, your lender hasn't got a leg to stand on, they would just have to join the queue with the other creditors. Wit ha Debenture they can ensure that their money is protected. If your clients don't pay you will have to repay the amount that has been lent against their invoices, much like you had never raised them. Although disallowed invoices can cause some confusion, these are invoices that haven't been paid within a reasonable time period. In these situations you will want to talk to your lender about what has happened (although they will have probably contacted you already). Very soon I'll be showing you a video on how to make pierogi. Find the recipe for Sweet Blueberry Pierogi here. The post How To Make Pierogi appeared first on My Polish Kitchen. p 114 I'd like to promise that this blog won't be all about cabbage. Polish food is so much more than that, yet it would be wrong not to pay homage to Poland's national dish Bigos, or Hunter's Stew. valentino shoes imitacion,All in all, this was a fantastically enjoyable evening, supported by friends old and new here's to new beginnings and to teaching people how to Party like a Pole. Thank you so much to all who came and to Ellie Ophira, too, for her support and help with the planning and to Amma's Umma for the beautiful menu design. The post My Polish Kitchen Blog Launch and First Polish Pop Up. appeared first on My Polish Kitchen. p 126 I adore cookery books and I'm an avid collector. valentino shoes imitacion,Just click on the sections below to find out more. Try a Polish recipe Blueberry Pierogi here. The post My Favourite Polish Cookery Books appeared first on My Polish Kitchen. p 91 Being Polish and having an insatiable love of pierogi go hand in hand. You basically get a massive hit of comfort. valentino shoes imitacion valentino shoes imitacion,It used to be cooked in a cauldron or on a camp fire and Polish hunters would add whatever meat they had to hand, for example, venison or other game. It is even mentioned by Adam Mickiewicz in the epic poem Pan Tadeusz. Without these, still a dish of no mediocre worth Is bigos, made from legumes, best grown in the earth. Pickled cabbage comes foremost, and properly chopped, Which itself, is the saying, will in ones mouth hop. In the boiler enclosed, with its moist bosom shields Choicest morsels of meat raised on greenest of fields.
To ensure you get your money as soon as possible, we do advise you upload invoices as soon your raise them, even if you don't draw the money down until later. You can get a lump sum from current outstanding invoices when you start the process. Invoice Factoring frees up your time from chasing invoices to increase salesYou've probably got a pile of invoices waiting to be paid (OK maybe a small pile as you're good with chasing payments). The moment you have your facility set up these can be uploaded to the lenders system, and you can get that cash in the next few days. You can focus more on sales as the provider will chase the invoices and manage your sales ledger. I'm pleased to see that my collection of Polish cookery books is growing as interest grows in Eastern European cuisine. I'm pleased to see that my collection of Polish cookery books is growing as interest grows in Eastern European cuisine. I recently reviewed From a Polish Country House Kitchen for The Foodie Bugle, and attended the launch party at The Polish Embassy in London, which I'll be writing about very soon. Here are some of my favourite Polish cookery books, in order of publication date. Here you'll find a wealth of beef and lamb related topics, including how to guides, tips and hints and loads of tasty beef and lamb recipes. valentino shoes imitacion,They have recently made something of a comeback, offering cheap and affordable eats or as something of a nostalgic alternative to fast food. You'll find Pierogi on almost every respectable Polish restaurant menu abroad, too try them. I recently tried them filled with Buckwheat and Bacon at Malina restaurant in Hammersmith, London. Pierogi are made from a simple dough of flour and water (sometimes with an egg or a little oil added) before being filled and enclosed (shaped into a semi circle) and boiled. They can be made with savoury or sweet fillings.
valentino shoes imitacion Go on, how long do you spend chasing payments. Probably half an hour here, 15 minutes there, but it all mounts up. What if you could be doing other things instead. What about marketing or selling. You could be getting more business in from the time you have saved from passing your invoices over for factoring. One of the big problems with an overdraft or loan is renegotiating it every time you need to increase your limit. You have all the paperwork to do, there's usually a fee with the bank, and they want another personal guarantee to cover it and it takes 2 weeks to do. One of the big bonuses with Invoice Finance is that as your turnover grows, so the amount you can borrow grows as it's directly tied in with your invoicing. Just upload the invoices and away you go. No need to be tied into long term contracts as some providers will offer a 30 day rolling contract. No need to put all your invoices in for factoring There are some clients that will be ‘. special case' ones that you just don't want to factor. Maybe they pay so quickly anyway there is no need. Or maybe you want to develop your relationship with them on all fronts. Gone are the days where there are draconian rules about putting all your invoices through the facility. valentino shoes imitacionMost of the time it just a couple of minor points that need clearing up. Related Trackbacks are closed, but you can post a comment. Leave a Reply Cancel reply Enter your comment here. Fill in your details below or click an icon to log in: Email (required) (Address never made public) Name (required) Website You are commenting using your WordPress. Notify me of new posts via email.